Mar 19, 2026
Dining events for the week of March 23
Chips and Salsa: 11 a.m. to 1 p.m. Mon., Mar. 23 • Farinon Atrium • MORE Mocktails: 11 a.m. to 1 p.m. Tues., Mar. 24 • Quad • MORE Spinach Pastry:…
Chips and Salsa: 11 a.m. to 1 p.m. Mon., Mar. 23 • Farinon Atrium • MORE Mocktails: 11 a.m. to 1 p.m. Tues., Mar. 24 • Quad • MORE Spinach Pastry:…
Acclaimed MIT historian Kate Brown speaks about her new book, Tiny Gardens Everywhere: The Past, Present, and Future of the Self-Provisioning City. The…
By Maddie Pedone ’26 Although Spring Break may be over, there are many exciting events happening this upcoming week. From ISA Extravaganza Week to…
Psychological pain (e.g., sadness, worry, anger) is a natural part of life. This pain can communicate important information about our experiences. However…
Join the French Program and the Department of Languages and Literary Studies for a selection of acclaimed French films exploring identity, society, and…
The Office of Intercultural Development needs volunteers (faculty, staff, or students) to participate on committees to plan and hold five different cultural…
Wildfire intensity is surging due to climate change, land mismanagement, and the criminalization of Indigenous burning. Join “Empowering the Next Generation…
Cheer on the Leopards this week at the following home games. Please double-check goleopards.com, as weather may necessitate a change in schedule. March…
Any new student organization that wishes to be recognized as a registered student organization must review the Student Organization Recognition Process…
Matt Wells, who serves as adjunct professor of music and director of the percussion ensemble at Lafayette, and as artistic director of instrumental music…